Nature Gourmande

Botanical walk and gourmet picking

Explore the coast in a different way by discovering its wild edible plants: chard, sea fennel...

On this walk, learn to recognise a few emblematic species, discover their culinary uses and take part in a cookery workshop.

After the tasting, you can take your harvest home with you to extend the experience at home and add an original, colourful and natural touch to your dishes.

A gourmet interlude between discovery, transmission and the pleasure of the senses.

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