Restaurant - Le Bar de La Meule RESTAURANT Just a 15-minute cycle ride from Port Joinville, the Bar de la Meule is the epitome of the soul and culture of the Isles.
La Cabane sur le Port RESTAURANT La Cabane sur le Port offers generous, authentic cuisine based on fresh produce. Meat, fish, everything is grilled to perfection. Come and share a con...
La Plancha du Pêcheur RESTAURANT Fish lovers come to La Plancha to enjoy oysters, sardines, mackerel, grilled tuna, the famous fish&chips, tapas of the moment and other delicacies...
Restaurant La Missionnaire RESTAURANT La Missionnaire restaurant is a must in St Sauveur. We invite you to take a 2-taste journey for lunch with friends or dinner with the family.
La Goulée FOOD TRUCK Food truck located in a friendly spot on Sabias beach, offering sandwiches, wraps, paninis, ice creams and hot and cold drinks, etc.
Le Mille Pâtes RESTAURANT Pizzeria since 1996, located on the port. Discover our pizzas, pastas and salads, prepared with fresh produce. Simple, tasty food with an incredible v...
Restaurant Vent Debout - Hôtel Les Hautes Mers HOTEL RESTAURANT Our Chef Christophe Vauthier offers a floral and invigorating cuisine based on seafood. 9.5 Excellent
Le 09 Rue Georgette RESTAURANT Situated in a quiet location at the back of the Port, in a pleasant and spacious room, the chef prepares traditional cuisine using fresh local produce...
Crêperie - Snack Martin RESTAURANT Savour the crepes, galettes, salads and grills at Snack Martin, as well as the island's famous patagos and moules frites. No booking required.
Le Vagabond RESTAURANT Come and discover our traditional crêperie in the Port de la Meule. We offer home-made crêpes in a warm and friendly atmosphere. An authentic welcome...
Foxy Burger RESTAURANT Hamburger restaurant. Bread from the baker, freshly minced meat, home fries, 100% French chicken nuggets, hearty salads, home-made desserts. Children'...
La Ferme d'Emilie - La Table de la Ferme RESTAURANT On the edge of the wild coastline, La Ferme d'Emilie offers open-field, organic, home-cooked cuisine, using lamb from the farm and fruit, vegetables a...